Easy Cream Cheese Chicken

This Easy Cream Cheese Chicken recipe is a game changer for busy weeknights! In just 30 minutes, you can create a delicious meal using simple pantry staples. The creamy garlic herb sauce transforms ordinary chicken into an extraordinary dish, perfect for any occasion—from family dinners to impressing guests. With minimal prep and maximum flavor, this dish is sure to become a staple in your kitchen.

Why You’ll Love This Recipe

• Quick and Easy: This dish comes together in just 30 minutes, making it ideal for busy evenings.
• Creamy and Flavorful: The cream cheese creates a rich sauce that adds depth to the chicken, keeping it moist and delicious.
• Versatile Ingredients: Use pantry staples like chicken broth and garlic that you probably already have on hand.
• Perfect for Meal Prep: Make a big batch and enjoy leftovers throughout the week—it’s just as tasty reheated!
• Customizable: Add your favorite veggies or spices to make it your own!

Tools and Preparation

Before diving into cooking, gather your tools and prepare your space. Having everything ready will streamline the process and make cooking enjoyable.

Essential Tools and Equipment

• Skillet
• Microwave
• Cutting board
• Sharp knife
• Measuring cups and spoons

Importance of Each Tool

• Skillet: A good skillet ensures even cooking of the chicken while allowing you to easily make the sauce.
• Microwave: Softens the cream cheese quickly, making it easier to blend into a smooth sauce.
• Cutting board & Knife: Essential for safely preparing your ingredients with precision.

Ingredients

This easy cream cheese chicken is a 30-minute meal made with pantry staples! Transform a block of cream cheese into the best creamy garlic herb sauce.

For the Chicken

• 8 ounces cream cheese (a block of Philly) (softened)
• 2 large chicken breasts
• 1/2 teaspoon garlic powder
• Salt & pepper (to taste)

For the Sauce

• 1 tablespoon butter
• 1 tablespoon olive oil
• 1/2 medium onion (chopped)
• 3 cloves garlic (minced)
• 3/4 cup chicken broth
• 1/2 teaspoon Italian seasoning
• 1/4 teaspoon crushed red pepper flakes
• Fresh chopped parsley (optional, to taste)

How to Make Easy Cream Cheese Chicken

Step 1: Prepare the Cream Cheese

Microwave the cream cheese until very soft. Cut it into smaller pieces and set aside until needed.

Step 2: Prepare the Chicken

Cut the chicken breasts in half lengthwise so you have 4 thinner pieces. Season them with the garlic powder and some salt & pepper.

Step 3: Cook the Chicken

Melt the butter and olive oil in a skillet over medium-high heat. When the pan is hot, add the chicken. Cook for about 5-6 minutes per side or until golden brown and cooked through (165°F). Transfer the chicken to a plate.

Step 4: Sauté Onions

Reduce the heat to medium. Add the chopped onions to the skillet and sauté for 5-7 minutes or until softened and lightly browned.

Step 5: Add Garlic

Stir in minced garlic and cook for about 30 seconds until fragrant.

Step 6: Make the Sauce

Add in chicken broth, softened cream cheese, Italian seasoning, and crushed red pepper flakes. Stir until everything is smooth; this may take a few minutes.

Step 7: Combine Chicken with Sauce

Add the chicken back to the skillet. Warm through while ensuring it’s coated with sauce. If needed, thin out with additional chicken broth. Adjust seasoning with salt & pepper if necessary. Optionally sprinkle with parsley before serving.

Now you’re all set to enjoy this easy cream cheese chicken! Serve it hot over rice or pasta for an unforgettable meal.

How to Serve Easy Cream Cheese Chicken

Easy cream cheese chicken is a versatile dish that pairs wonderfully with various sides and garnishes. Here are some creative serving suggestions to make your meal even more delightful.

With Fresh Greens

• Mixed Salad: A light mixed salad with greens, tomatoes, and a simple vinaigrette complements the richness of the chicken.
• Spinach Salad: Fresh spinach topped with nuts and cranberries adds a crunchy texture and sweetness.

Over Pasta or Rice

• Pasta: Serve the creamy sauce over cooked pasta for a hearty meal. A sprinkle of Parmesan enhances the flavors.
• Rice: Fluffy white or brown rice is perfect for soaking up the delicious cream cheese sauce.

With Crusty Bread

• Garlic Bread: Crispy garlic bread is perfect for dipping into the creamy sauce, adding an extra layer of flavor.
• Baguette Slices: Serve slices of baguette on the side to soak up every bit of the sauce.

Topped with Fresh Herbs

• Chopped Parsley: A sprinkle of fresh parsley brightens the dish and adds a touch of color.
• Basil Leaves: Fresh basil provides an aromatic twist that works well with the creamy garlic sauce.

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How to Perfect Easy Cream Cheese Chicken

Perfecting your easy cream cheese chicken can elevate its flavor and presentation. Here are some helpful tips to ensure your dish turns out amazing.

• Use Softened Cream Cheese: Make sure your cream cheese is softened before using it. This helps achieve a smooth sauce without lumps.
• Adjust Seasoning: Taste as you go! Feel free to add more salt, pepper, or herbs based on your preference.
• Cook Chicken Thoroughly: Ensure your chicken reaches an internal temperature of 165°F for safe eating.
• Enhance Flavor: Add a splash of lemon juice or a dash of Worcestershire sauce for extra depth in flavor.
• Experiment with Herbs: Don’t hesitate to try other herbs like thyme or rosemary for different flavor profiles.
• Serve Immediately: For the best taste and texture, serve this dish right after cooking while it’s hot and creamy.

Best Side Dishes for Easy Cream Cheese Chicken

Pairing easy cream cheese chicken with complementary side dishes can enhance your meal experience. Here are some excellent options to consider.

1. Steamed Broccoli: Bright green broccoli adds color and balances out the richness of the chicken.
2. Roasted Vegetables: A mix of roasted carrots, zucchini, and bell peppers brings sweetness and texture to the plate.
3. Mashed Potatoes: Creamy mashed potatoes provide a comforting base that pairs beautifully with the sauce.
4. Quinoa Salad: A light quinoa salad mixed with vegetables offers a nutritious option full of fiber.
5. Corn on the Cob: Sweet corn is a classic side that brings summer vibes to your dining table.
6. Cauliflower Rice: For a low-carb option, cauliflower rice serves as a great alternative that absorbs flavors well.
7. Garlic Mashed Cauliflower: This dish offers a creamy texture without all the carbs, making it lighter yet satisfying.
8. Herbed Couscous: Lightly seasoned couscous is fluffy and makes an excellent side, complementing the creamy chicken perfectly.

Common Mistakes to Avoid

When making Easy Cream Cheese Chicken, it’s easy to fall into some common traps. Avoid these mistakes for the best results.

• Skipping the cream cheese softening: If you forget to soften the cream cheese, it will be difficult to blend smoothly into the sauce. Microwave it briefly before adding it to your dish.
• Overcooking the chicken: Cooking chicken too long can lead to dryness. Monitor cooking time closely and use a meat thermometer to ensure it reaches 165F.
• Not seasoning properly: Neglecting to season the chicken can result in bland flavors. Use salt, pepper, and garlic powder generously for better taste.
• Ignoring sauce consistency: If your sauce is too thick, it may not coat the chicken well. Add more chicken broth gradually until you achieve your desired consistency.
• Rushing the onion sautéing: Sautéing onions until they are browned enhances flavor. Take your time with this step; don’t rush it!
• Forgetting garnishes: Fresh parsley adds a nice touch and flavor. Don’t skip this final step for a beautiful presentation.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container for up to 3 days.
• Allow the dish to cool completely before sealing.

Freezing Easy Cream Cheese Chicken

• This dish can be frozen for up to 2 months.
• Make sure it’s in an airtight container or freezer bag to prevent freezer burn.

Reheating Easy Cream Cheese Chicken

• Oven: Preheat to 350°F and cover with foil. Heat for about 20 minutes or until warmed through.
• Microwave: Place in a microwave-safe dish and heat in increments of 1 minute until hot, stirring halfway through.
• Stovetop: Reheat in a skillet over medium heat, stirring occasionally until heated thoroughly.

Frequently Asked Questions

Here are some common questions about Easy Cream Cheese Chicken that may help you while preparing this meal.

What can I serve with Easy Cream Cheese Chicken?

You can pair this dish with rice, pasta, or steamed vegetables for a complete meal.

Can I customize the flavors of Easy Cream Cheese Chicken?

Absolutely! You can add different herbs or spices like basil or paprika for a unique twist.

Is Easy Cream Cheese Chicken suitable for meal prep?

Yes! This recipe is perfect for meal prep as it stores well and reheats easily throughout the week.

How do I make Easy Cream Cheese Chicken spicier?

To add more heat, increase the amount of crushed red pepper flakes or include fresh chili peppers in the recipe.

Final Thoughts

This Easy Cream Cheese Chicken recipe is not only quick but also incredibly versatile. You can easily customize it with different herbs or spices based on your preference. Give this creamy delight a try, and enjoy a comforting meal that your family will love!