Key Lime Pie Yogurt Bark Recipe
This Key Lime Pie Yogurt Bark Recipe is the perfect high-protein treat for your whole family! Made with simple ingredients, this easy snack has a super creamy texture with crunchy toppings and freezes beautifully for a healthy, frozen treat on a hot summer day. Whether you’re looking for an afternoon snack or a dessert to impress your guests, this yogurt bark offers a refreshing twist that everyone will love.
Why You’ll Love This Recipe
- High in Protein: Packed with Greek yogurt and protein powder, this treat supports muscle recovery and keeps you feeling full longer.
- Easy to Make: With just a few simple steps, you can whip up this delicious snack in no time.
- Versatile Toppings: Customize your bark with various toppings like nuts or dried fruits to suit your taste preferences.
- Perfect for Meal Prep: Make a batch ahead of time and store it in the freezer for quick snacks throughout the week.
- Kid-Friendly: This fun, frozen treat is sure to be a hit with children and adults alike!
Tools and Preparation
To prepare this delightful Key Lime Pie Yogurt Bark Recipe, you’ll need some essential kitchen tools. These items will ensure that your cooking experience is smooth and enjoyable.
Essential Tools and Equipment
- Baking sheet
- Parchment paper or silicone baking mat
- Mixing bowl
- Whisk or spatula
Importance of Each Tool
- Baking sheet: A sturdy base is important for spreading the yogurt mixture evenly; it helps achieve that perfect thin layer.
- Parchment paper or silicone baking mat: These materials prevent sticking, making it easier to remove the bark once frozen.
- Mixing bowl: A large bowl allows you to mix all ingredients thoroughly without spilling.
- Whisk or spatula: These tools are essential for achieving a smooth consistency in your yogurt mixture.
Ingredients
- 2.5 cups Greek yogurt (plain, non-fat or low-fat; dairy-free yogurt can substitute)
- 3.5 tbsp key lime juice
- 2 tbsp powdered swerve (or substitute with 1 tbsp honey; adjust sweetness level to taste)
- 1 teaspoon vanilla extract
- 1 tablespoon lime zest
- 1/3 cup crushed gluten-free graham crackers (I used Simple Mills Honey Cinnamon Sweet Thins)
- 1/4 cup toasted coconut (unsweetened)
- 1 scoop vanilla protein powder (regular or dairy-free)
How to Make Key Lime Pie Yogurt Bark Recipe
Step 1: Mix the Ingredients
In a medium mixing bowl, combine the following:
1. Greek yogurt
2. Key lime juice
3. Protein powder
4. Lime zest
5. Powdered swerve (or sweetener of choice)
6. Vanilla extract
Mix until smooth and well combined.
Step 2: Prepare the Baking Sheet
Line a baking sheet with parchment paper or a silicone baking mat. Spread the yogurt mixture evenly over the prepared baking sheet, creating a thin, even layer.
Step 3: Add Toppings
Sprinkle the following evenly over the yogurt layer:
Crushed gluten-free graham crackers
Toasted coconut
Additional lime zest if desired
Step 4: Freeze the Bark
Place the baking sheet in the freezer for at least 2–3 hours, or until fully frozen and set. Once frozen, remove from the freezer.
Step 5: Break Into Pieces
Lift the parchment paper or silicone mat from the baking sheet and break the frozen yogurt bark into pieces.
Step 6: Enjoy!
Enjoy immediately or store bark pieces in an airtight container in the freezer for up to two weeks. Store them in a single layer or between sheets of parchment paper to prevent sticking.
How to Serve Key Lime Pie Yogurt Bark Recipe
Serving Key Lime Pie Yogurt Bark is as easy as it is delightful. This refreshing treat can be enjoyed in various ways, making it perfect for family gatherings, picnics, or a simple snack at home.
For a Quick Snack
- Enjoy the bark straight from the freezer for a cool treat anytime.
At a Summer Party
- Serve it on a platter with fresh fruit like strawberries and blueberries for colorful presentation.
As a Healthy Dessert Option
- Pair with a dollop of whipped cream or yogurt on top for added creaminess.
In Lunchboxes
- Cut the bark into smaller pieces and pack them in lunchboxes for a nutritious midday snack.
With a Side of Fresh Fruit
- Complement the bark with slices of fresh lime or other citrus fruits to enhance the flavor profile.

How to Perfect Key Lime Pie Yogurt Bark Recipe
To ensure your Key Lime Pie Yogurt Bark turns out perfectly every time, follow these helpful tips.
- Choose the right yogurt: Use Greek yogurt for a thicker texture or dairy-free options if preferred.
- Adjust sweetness: Taste your mixture before freezing and adjust the sweetness level to suit your palate.
- Don’t skip the zest: Adding lime zest enhances the flavor, giving that authentic key lime taste.
- Spread evenly: Make sure to spread the yogurt mixture evenly over the baking sheet for uniform freezing.
- Freeze thoroughly: Allow the bark to freeze completely for at least 2-3 hours to achieve the best texture.
- Store properly: Keep your yogurt bark in an airtight container to maintain its freshness and prevent freezer burn.
Best Side Dishes for Key Lime Pie Yogurt Bark Recipe
Pairing side dishes with your Key Lime Pie Yogurt Bark can elevate your dessert experience. Consider these tasty options that complement this delightful treat.
- Fresh Fruit Salad – A mix of seasonal fruits adds natural sweetness and color.
- Coconut Chia Pudding – This creamy side brings out tropical flavors that match well with the key lime.
- Granola Parfait – Layer granola with yogurt and berries for added crunch and nutrition.
- Cucumber Mint Salad – A refreshing cucumber salad balances out the sweetness of the bark.
- Chocolate-Dipped Strawberries – The richness of chocolate pairs beautifully with the tartness of key lime.
- Sweet Potato Chips – These provide a salty crunch that contrasts nicely with the creamy yogurt bark.
- Mango Salsa – A zesty mango salsa offers bright flavors that enhance your dessert table.
- Lime Sorbet – Serve alongside for an extra tangy kick that ties together the theme of lime.
Common Mistakes to Avoid
When making your Key Lime Pie Yogurt Bark, it’s important to avoid common pitfalls that can affect the final result. Here are some mistakes to watch out for:
- Using regular yogurt: Regular yogurt can be too watery. Stick with Greek yogurt for a thicker texture and higher protein.
- Skipping the zest: Without lime zest, you miss out on vibrant flavor. Make sure to include it for that authentic key lime taste.
- Over-sweetening: Adding too much sweetener can mask the tanginess of the lime. Start with less and adjust according to your taste.
- Not freezing long enough: If you don’t freeze the mixture long enough, it won’t hold its shape. Ensure you freeze for at least 2-3 hours.
- Cutting too soon: Cutting the bark before it’s fully frozen can result in a mess. Wait until it’s completely set before breaking into pieces.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Consume within 5 days for the best quality.
Freezing Key Lime Pie Yogurt Bark Recipe
- Keep in an airtight container or freezer-safe bag.
- Can be stored for up to 2 weeks without losing quality.
Reheating Key Lime Pie Yogurt Bark Recipe
- Oven: Not recommended as this treat is best enjoyed frozen.
- Microwave: Use carefully for a few seconds if you want a softer texture; do not overheat.
- Stovetop: Not applicable for this recipe; enjoy directly from the freezer.
Frequently Asked Questions
Here are some common queries about the Key Lime Pie Yogurt Bark Recipe:
Can I use regular yogurt instead of Greek yogurt?
Using regular yogurt will result in a thinner consistency. Greek yogurt is preferred for its creamy texture and high protein content.
How can I customize my Key Lime Pie Yogurt Bark Recipe?
Feel free to add other toppings like nuts, chocolate chips, or fresh fruits to enhance flavor and texture.
Is this recipe suitable for kids?
Yes! This healthy treat is perfect for kids and makes a fun, nutritious snack option.
How long does it take to freeze?
The bark should freeze for at least 2-3 hours until fully solid.
Final Thoughts
The Key Lime Pie Yogurt Bark Recipe is a delightful and versatile treat that everyone will love. It’s easy to make and perfect as a refreshing snack on hot days. You can customize it further with your favorite toppings, making it a fun dessert that caters to various tastes. Give it a try and enjoy this healthy indulgence!
Key Lime Pie Yogurt Bark
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
Description
Indulge in a refreshing and nutritious treat with this Key Lime Pie Yogurt Bark Recipe. Perfect for hot summer days, this frozen delight is made with creamy Greek yogurt, zesty key lime juice, and topped with crunchy graham crackers and toasted coconut. It’s not just a dessert; it’s a high-protein snack that satisfies your sweet tooth while supporting muscle recovery. Easy to prepare and customizable, this guilt-free treat is sure to be a hit with both kids and adults alike. Enjoy it straight from the freezer or serve it at summer gatherings for a colorful, delicious offering everyone will love.
Ingredients
- 2.5 cups Greek yogurt (plain, non-fat or low-fat)
- 3.5 tbsp key lime juice
- 2 tbsp powdered swerve (or honey)
- 1 teaspoon vanilla extract
- 1 tablespoon lime zest
- 1/3 cup crushed gluten-free graham crackers
- 1/4 cup toasted coconut
- 1 scoop vanilla protein powder
Instructions
- In a medium mixing bowl, combine Greek yogurt, key lime juice, protein powder, lime zest, powdered swerve, and vanilla extract. Mix until smooth.
- Line a baking sheet with parchment paper or a silicone mat. Spread the yogurt mixture evenly over the sheet.
- Top with crushed graham crackers and toasted coconut.
- Freeze for 2–3 hours until solid.
- Once frozen, break into pieces and enjoy immediately or store in an airtight container in the freezer.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 piece (45g)
- Calories: 80
- Sugar: 6g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 5mg







