M&M’s Brownies Recipe

The M&M’s Brownies Recipe is the perfect blend of chocolate goodness and colorful fun! These brownies are not only fudgy and rich but also incredibly easy to make. Whether for a holiday gathering, a birthday party, or just a treat for yourself, these brownies will impress everyone with their delightful taste and vibrant toppings.

Why You’ll Love This Recipe

• Quick to Prepare: With just 15 minutes of prep time, you can have a delicious dessert ready in no time.
• Fudgy Texture: These brownies are rich and moist, providing that ultimate chewy experience.
• Versatile Treat: Perfect for any occasion, from casual snacks to festive celebrations.
• Kid-Friendly Fun: Kids will love the colorful M&M’s, making them an ideal baking project.
• Simple Ingredients: You likely have most of the ingredients at home already!

Tools and Preparation

Before diving into the baking process, gather your essential tools. Having everything ready will make your experience smoother and more enjoyable.

Essential Tools and Equipment

• 8 x 8 baking pan
• Non-stick baking spray
• Parchment paper
• Heat-safe bowl
• Medium saucepan
• Whisk
• Spatula

Importance of Each Tool

• 8 x 8 baking pan: The perfect size for getting thick, fudgy brownies without overcooking.
• Heat-safe bowl: Ideal for melting chocolate and butter without direct heat, ensuring smooth mixtures.

Ingredients

The richest, fudgiest, most delicious brownies ever! Easy to make and bursting with chocolate flavor, these M&M’s brownies are a festive holiday treat!

Ingredients:
– 1 1/4 cups (285 g) unsalted butter
– 2 ounces semi-sweet chocolate, chopped
– 1 1/2 cups (300 g) light brown sugar, packed
– 3/4 cup (150 g) granulated sugar
– 4 large eggs, room temperature
– 1 cup (100 g) Dutch process cocoa powder
– 1/2 teaspoon salt
– 3 teaspoons vanilla extract
– 3/4 cups (95 g) all-purpose flour, spooned and leveled
– 2/3 cup M&M chocolate candies

How to Make M&M’s Brownies Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F. Spray the bottom of an 8 x 8 baking pan with non-stick baking spray. Line it with parchment paper, letting the sides hang over for easier removal later.

Step 2: Melt the Ingredients

Melt the butter, chocolate, and sugars in a heat-safe bowl over a double boiler. To create a double boiler:
1. Fill a medium saucepan with about 2 inches of water.
2. Place it over medium-low heat.
3. Set the heat-safe bowl on top without letting it touch the water.
4. Stir frequently until melted; the mixture should be grainy but glossy.

Step 3: Add Eggs

Remove the bowl from heat and let it cool slightly. Whisk in the eggs one at a time:
1. Ensure each egg is fully incorporated before adding the next.
2. Continue whisking until the mixture lightens in color and becomes smooth.

Step 4: Add Cocoa Powder & Vanilla

Stir in the cocoa powder, salt, and vanilla extract until well combined.

Step 5: Fold in Flour

Gently fold in the flour using a large spatula until just a few streaks remain. Be careful not to overmix; this ensures your brownies stay fudgy.

Step 6: Transfer Batter

Pour the batter into your prepared pan and level off the top using an offset spatula.

Step 7: Add M&M’s

Sprinkle M&M’s evenly over the top of your brownie batter.

Step 8: Bake

Bake for 45 to 50 minutes or until edges are set. A toothpick inserted two inches from the side should come out with just a few crumbs.

Step 9: Cool & Slice

Remove from oven and place on a wire rack to cool completely before slicing into squares. Enjoy your delicious M&M’s brownies!

How to Serve M&M’s Brownies Recipe

Serving M&M’s brownies can be a fun and delicious experience. These rich, fudgy treats are perfect for various occasions, from casual gatherings to festive celebrations. Here are some creative ways to present and enjoy your M&M’s brownies.

Individual Brownie Cups

• Serve the brownies in cupcake liners for easy, individual portions that guests can grab and enjoy on the go.

À La Mode

• Top each brownie square with a scoop of vanilla ice cream for a delightful contrast of warm and cold flavors.

Brownie Sundae

• Create a decadent sundae by layering brownie pieces, whipped cream, chocolate sauce, and cherries in a glass.

Party Platter

• Arrange the brownies on a festive platter alongside fresh fruits like strawberries or raspberries for a colorful display.

Brownie Bites

• Cut the brownies into smaller bite-sized pieces for an easy-to-eat treat at parties or events.

Gift-Ready Treats

• Package the brownies in decorative boxes or bags as gifts, perfect for holidays or special occasions.

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How to Perfect M&M’s Brownies Recipe

To achieve the best results with your M&M’s brownies recipe, consider these useful tips. They will help you create the most indulgent, fudgy treats every time.

• Use room temperature eggs: This helps them blend more easily into the batter, creating a smooth and consistent texture.

• Don’t overmix: Once you add the flour, mix just until combined. Overmixing can lead to dense brownies instead of light ones.

• Check for doneness: Use a toothpick to test; it should come out with a few crumbs but not wet batter. This ensures fudgy brownies.

• Cool completely before slicing: Allowing your brownies to cool fully makes them easier to cut into neat squares without crumbling.

Best Side Dishes for M&M’s Brownies Recipe

Pairing side dishes with M&M’s brownies can elevate your dessert experience. Here are some delightful options that complement the rich chocolate flavor perfectly.

1. Vanilla Ice Cream: A classic pairing that balances out the sweetness of the brownies with creamy goodness.

2. Fresh Berries: Strawberries or raspberries add a tart contrast that highlights the chocolate flavor beautifully.

3. Chocolate Sauce: Drizzle warm chocolate sauce over the brownies for an extra layer of indulgence.

4. Whipped Cream: Light and airy whipped cream provides a nice texture contrast against the dense brownies.

5. Caramel Sauce: A drizzle of caramel adds richness and depth, making each bite even more decadent.

6. Coffee: Brewed coffee enhances chocolate flavors and creates an enjoyable dessert pairing that many love.

7. Milkshakes: Chocolate or vanilla milkshakes serve as a refreshing drink option that complements the richness of the brownies.

8. Nuts: Chopped nuts offer crunch and additional flavor; try walnuts or pecans scattered on top of each serving.

Common Mistakes to Avoid

When making M&M’s brownies, it’s easy to make a few common mistakes that can affect the final result. Here are some mistakes to watch out for:

• Using cold eggs – Cold eggs don’t mix well into the batter. Always use room temperature eggs for a smooth texture.
• Overmixing the batter – Overmixing can lead to tough brownies. Mix just until you see a few streaks of flour remaining.
• Not measuring ingredients properly – Accurate measurements are key to successful baking. Use a kitchen scale or proper measuring cups for accuracy.
• Skipping the parchment paper – Not lining your baking pan can result in sticking. Use parchment paper for easy removal and cleanup.
• Overbaking the brownies – Overbaked brownies can become dry and cake-like. Keep an eye on them and remove them when they still have a few crumbs on the toothpick.

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Storage & Reheating Instructions

Refrigerator Storage

• Store M&M’s brownies in an airtight container in the refrigerator.
• They will stay fresh for up to 5 days.

Freezing M&M’s Brownies Recipe

• Cut the brownies into squares before freezing for easy serving.
• Wrap each square tightly in plastic wrap and place them in a freezer-safe bag.
• They can be frozen for up to 3 months.

Reheating M&M’s Brownies Recipe

• Oven – Preheat to 350°F, then heat wrapped brownies for about 10 minutes until warm.
• Microwave – Place a brownie on a microwave-safe plate and heat for 10-15 seconds until warm.
• Stovetop – Use a skillet over low heat, cover, and warm brownies gently for 5-7 minutes.

Frequently Asked Questions

Here are some common questions about the M&M’s brownies recipe:

Can I use different types of chocolate candies?

Yes, you can substitute M&M’s with other chocolate candies or even nuts if you prefer.

How do I know when my brownies are done?

Check by inserting a toothpick two inches from the edge; it should come out with a few moist crumbs.

Is this recipe suitable for beginners?

Absolutely! The M&M’s brownies recipe is simple and perfect for novice bakers looking to impress.

How can I customize my M&M’s brownies?

You can add different flavorings like mint or almond extract, or mix in other candies or nuts.

Final Thoughts

These M&M’s brownies are not only rich and fudgy but also incredibly versatile. You can easily customize them by adding your favorite mix-ins or toppings. Whether you’re baking for a holiday treat or just satisfying your sweet tooth, give this recipe a try!