One Pan Chicken Noodles

Tender chicken breast with creamy egg noodles makes for a delightful One Pan Chicken Noodles dish. Perfect for busy weeknights, this recipe is not only quick to prepare but also offers a comforting meal in just under 30 minutes. Whether you’re cooking for family or hosting friends, this dish stands out with its rich flavors and simplicity.

Why You’ll Love This Recipe

• Quick and easy: With minimal prep and cook time, you can have dinner ready in no time.
• One-pan wonder: Less cleanup means more time to enjoy your meal.
• Creamy texture: The combination of heavy cream and Parmesan creates a rich, satisfying sauce that coats the noodles perfectly.
• Versatile ingredients: Customize with your favorite veggies or spices for a personal touch.
• Family-friendly: This dish is sure to please even the pickiest eaters.

Tools and Preparation

To make your cooking experience smooth and enjoyable, you’ll need some essential tools. These tools will help you create the perfect one-pan meal without any hassle.

Essential Tools and Equipment

• Large skillet
• Cutting board
• Chef’s knife
• Measuring cups and spoons

Importance of Each Tool

• Large skillet: The perfect size for cooking everything in one pan, minimizing cleanup.
• Cutting board: Provides a safe surface for chopping ingredients while keeping your workspace organized.
• Chef’s knife: A sharp knife ensures quick and efficient chopping of garlic and other ingredients.

Ingredients

Tender chicken breast with creamy egg noodles, all made in one pan. A quick comfort food dinner ready in under 30 minutes.

For the Chicken

• 4 chicken breasts, boneless and skinless.
• Salt and pepper, to taste.

For the Sauce

• 2 tablespoons olive oil.
• 3 garlic cloves, minced.
• 2 cups chicken broth.
• 1 cup heavy cream.

For the Noodles

• 8 ounces egg noodles.

For Finishing Touches

• 3 tablespoons butter.
• 1/4 cup Parmesan cheese, grated.
• Fresh parsley, for garnish.

How to Make One Pan Chicken Noodles

Step 1: Cook the Chicken

1. Heat olive oil in a large skillet over medium heat.
2. Season the chicken breasts generously with salt and pepper.
3. Cook each breast for about 5-6 minutes per side until golden brown.

Step 2: Sauté Garlic

1. In the same skillet, add minced garlic after removing chicken.
2. Cook until fragrant, about 1 minute.

Step 3: Create the Sauce

1. Pour in chicken broth and heavy cream into the pan.
2. Bring the mixture to a simmer.

Step 4: Add Noodles

1. Add the egg noodles to the simmering liquid.
2. Cover and cook for 8-10 minutes until noodles are tender.

Step 5: Finish It Off

1. Stir in butter and grated Parmesan cheese until melted.
2. Return cooked chicken to the pan to warm through.
3. Garnish with fresh parsley before serving.

With these easy steps, your One Pan Chicken Noodles will be ready to serve! Enjoy this delicious comfort food that everyone will love!

How to Serve One Pan Chicken Noodles

One Pan Chicken Noodles is a delightful dish that can be served in various ways to enhance your dining experience. Here are some serving suggestions to make your meal even more enjoyable.

Casual Family Dinner

• Serve with Garlic Bread – The crispy texture and buttery flavor of garlic bread complement the creamy noodles perfectly.
• Pair with a Simple Salad – A light green salad with a tangy vinaigrette can balance the richness of the chicken noodles.
• Offer Extra Parmesan – Provide grated Parmesan on the side for guests who want to add more cheese to their serving.

Meal Prep for the Week

• Pack in Meal Containers – Divide the chicken noodles into individual containers for an easy grab-and-go lunch.
• Add Fresh Herbs Before Serving – Sprinkle fresh parsley just before eating to keep it vibrant and fresh.

Entertaining Guests

• Present in a Large Serving Bowl – Serve the dish in an attractive bowl for family-style dining, allowing guests to help themselves.
• Accompany with Wine – A light white wine can enhance the flavors of your One Pan Chicken Noodles, making it a perfect choice for dinner parties.

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How to Perfect One Pan Chicken Noodles

To achieve the best results with your One Pan Chicken Noodles, consider these helpful tips.

• Boldly Season Your Chicken – Ensure you season the chicken well before cooking for maximum flavor.
• Use Fresh Ingredients – Fresh garlic and herbs will elevate the taste of this dish significantly.
• Cook Noodles Al Dente – Aim for slightly undercooked noodles as they will continue cooking when mixed with sauce.
• Adjust Creaminess – Feel free to modify the amount of heavy cream based on your preference for richness.
• Experiment with Vegetables – Add in vegetables like peas or spinach for added nutrition and color.
• Let It Rest Before Serving – Allowing the dish to rest for a few minutes after cooking helps meld all flavors together.

Best Side Dishes for One Pan Chicken Noodles

Pairing sides with your One Pan Chicken Noodles can make your meal complete. Here are some excellent options.

1. Steamed Broccoli – Bright green broccoli adds crunch and nutrients; simply steam until tender.
2. Roasted Asparagus – Toss asparagus in olive oil and roast until slightly charred for a flavorful side.
3. Caesar Salad – The crisp romaine and creamy dressing provide a nice contrast to the hearty main dish.
4. Garlic Mashed Potatoes – Creamy mashed potatoes bring comfort and richness, perfect alongside chicken noodles.
5. Corn on the Cob – Sweet corn can add a touch of sweetness; grill or boil and serve with butter.
6. Baked Zucchini Fries – These crunchy fries are a healthier alternative that pairs well with creamy dishes.

These side dishes not only complement One Pan Chicken Noodles but also create a balanced meal that’s sure to please everyone at the table!

Common Mistakes to Avoid

When making One Pan Chicken Noodles, it’s easy to make some common mistakes. Here are a few tips to help you achieve the best results.

• Boldly season your chicken: Skipping seasoning can lead to bland chicken. Always season with salt and pepper before cooking.
• Overcrowding the pan: Cooking too many chicken breasts at once can steam them instead of searing. Cook in batches if necessary for that perfect golden color.
• Ignoring the noodle cooking time: Egg noodles can overcook quickly. Keep an eye on them and taste for doneness during the last few minutes.
• Not using enough liquid: Insufficient broth or cream can lead to dry noodles. Make sure there’s enough liquid for a creamy texture.
• Forgetting to garnish: Skipping fresh parsley means missing out on flavor and presentation. Always finish with a sprinkle of herbs for freshness.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Let the dish cool completely before sealing.

Freezing One Pan Chicken Noodles

• Freeze in a freezer-safe container for up to 2 months.
• Divide into portions for easier thawing later.

Reheating One Pan Chicken Noodles

• Oven: Preheat to 350°F (175°C) and bake covered until heated through, about 15-20 minutes.
• Microwave: Heat in short intervals, stirring in between, until warm.
• Stovetop: Warm over medium heat, adding a splash of broth or cream for moisture as needed.

Frequently Asked Questions

Here are some common questions about making One Pan Chicken Noodles that might help you out.

Can I use other types of noodles?

Yes! You can substitute egg noodles with other pasta types, but cooking times may vary.

How do I make this dish healthier?

Try using whole grain noodles and reducing the amount of heavy cream or butter for a lighter version.

Can I add vegetables?

Absolutely! Feel free to include your favorite vegetables like peas, spinach, or bell peppers for added nutrition.

What should I serve with One Pan Chicken Noodles?

This dish stands well on its own, but pairing it with a light salad or garlic bread enhances the meal experience.

How long does it take to make One Pan Chicken Noodles?

The total time is around 30 minutes, making it a quick and satisfying dinner option.

Final Thoughts

One Pan Chicken Noodles is a delightful recipe that combines tender chicken and creamy noodles in one simple dish. It’s quick to prepare and perfect for busy weeknights. Don’t hesitate to customize it by adding your favorite veggies or adjusting the seasonings to suit your taste!