The Magic of Soft Christmas Peppermints
These Soft Christmas Peppermints are the ultimate holiday treat! With their buttery texture and festive red swirl, they’ll bring sweet joy to your gatherings. Perfect for gifts or simply to indulge in the Christmas spirit! 🎅🎄✨
Why You’ll Love This Recipe
- Easy to Make: This recipe requires no baking, making it a simple option for holiday treats.
- Rich Flavor: The combination of butter and peppermint extract creates a deliciously creamy and minty taste.
- Festive Appearance: The red-and-white swirls add a beautiful touch to your holiday desserts.
- Perfect for Gifting: These mints make lovely gifts for friends and family during the festive season.
- Customizable: Adjust the mint flavor or colors to suit your personal taste or holiday theme.
Tools and Preparation
Gathering the right tools will help streamline your process and ensure that these Soft Christmas Peppermints turn out perfectly.
Essential Tools and Equipment
- Mixing bowl
- Electric mixer
- Rubber spatula
- Baking sheet
- Parchment paper
Importance of Each Tool
- Mixing bowl: A large bowl provides ample space for combining ingredients without mess.
- Electric mixer: Saves time and effort when blending butter and sugar, ensuring a smooth mixture.
- Rubber spatula: Useful for scraping down the sides of the bowl to incorporate all ingredients thoroughly.
Ingredients
For the Mints
- ½ cup butter, softened 🧈 The richness of the butter is what gives these mints their soft, melt-in-your-mouth texture. Make sure it’s softened to room temperature for easy blending.
- 3 cups powdered sugar 🍚 Powdered sugar is the key to that smooth, creamy sweetness. It dissolves beautifully into the butter and creates the perfect dough for these mints.
- 2 tbsp heavy whipping cream 🥛 A touch of cream adds extra richness and makes the mints even more velvety.
- ¼ tsp peppermint extract 🍬 This is where the magic happens. Peppermint extract brings that signature, cool mint flavor. Adjust the amount based on how minty you like your mints.
- Red gel food coloring 🎨 For that festive, holiday look! You’ll use this to create beautiful red-and-white swirls that evoke the spirit of Christmas.
How to Make The Magic of Soft Christmas Peppermints
Step 1: Prepare Your Workspace
- Ensure your workspace is clean and gather all ingredients and tools before starting.
Step 2: Mix Butter and Sugar
- In a mixing bowl, combine ½ cup softened butter with 3 cups powdered sugar.
- Use an electric mixer on low speed until blended, then increase speed until smooth.
Step 3: Add Cream and Flavoring
- Add 2 tbsp heavy whipping cream, ¼ tsp peppermint extract, and continue mixing until well combined.
- Scrape down the sides of the bowl with a rubber spatula as needed.
Step 4: Color Your Dough
- Divide your dough into two equal parts.
- Add a few drops of red gel food coloring to one part, mixing until you achieve your desired shade.
Step 5: Shape Your Mints
- Roll small pieces of each color dough into logs about 1 inch thick.
- Twist together both logs to form a swirl shape, then cut into bite-sized pieces.
Step 6: Chill Until Firm
- Place your mints on a baking sheet lined with parchment paper. Chill them in the refrigerator until firm, about 30 minutes.
Now you’re ready to enjoy or gift these delightful Soft Christmas Peppermints!
How to Serve The Magic of Soft Christmas Peppermints
These Soft Christmas Peppermints make a delightful treat for any festive gathering. Whether you’re hosting a holiday party or looking to gift something special, here are some creative serving suggestions.
As Party Favors
- Mini Treat Bags: Place a few mints in small, festive bags tied with ribbons. These make perfect take-home gifts for your guests.
- Candy Jars: Fill clear jars with mints and decorate them with holiday-themed labels. This adds a charming touch to your table decor.
On a Dessert Platter
- Assorted Sweets: Combine these mints with other holiday treats like cookies and fudge for a colorful dessert platter that delights the eyes.
- Chocolate Pairings: Serve alongside dark chocolate pieces for a rich contrast that enhances the peppermint flavor.
In Gift Baskets
- Holiday Gift Baskets: Include these mints in homemade gift baskets filled with other goodies like cocoa mix or baked goods, making a thoughtful gift.
- DIY Candy Kits: Create fun DIY kits that include these mints along with ingredients for hot chocolate or cookie baking.
At Holiday Gatherings
- Dessert Table Centerpiece: Display them in an attractive bowl at your dessert table. Their festive appearance will draw attention and entice guests.
- Hot Beverage Accompaniment: Serve alongside warm drinks like coffee, tea, or hot chocolate, offering guests a sweet treat to enjoy with their beverages.

How to Perfect The Magic of Soft Christmas Peppermints
To achieve the best results with your Soft Christmas Peppermints, consider these helpful tips.
- Use Room Temperature Butter: This ensures smooth blending and contributes to the mint’s soft texture.
- Sift Powdered Sugar: Sifting prevents clumps and helps create a creamy consistency in your dough.
- Experiment with Flavor Levels: Adjust the peppermint extract based on your taste preference; start small and increase gradually.
- Chill Before Shaping: If the dough feels too soft, refrigerate it briefly before shaping the mints for easier handling.
- Store Properly: Keep the mints in an airtight container to maintain freshness and prevent sticking together.
- Decorate Creatively: Use different colors of gel food coloring to create unique patterns and swirls for festive appeal.
Best Side Dishes for The Magic of Soft Christmas Peppermints
When serving Soft Christmas Peppermints, pairing them with complimentary side dishes can enhance the overall experience. Here are some delicious options.
- Peppermint Hot Chocolate: A warm cup of rich hot chocolate infused with peppermint creates a delightful pairing.
- Gingerbread Cookies: These spiced cookies provide a classic holiday flavor that complements the cool mintiness perfectly.
- Spiced Apple Cider: Serve warm spiced apple cider alongside mints for a comforting drink option during chilly evenings.
- Cheese Platter: A selection of cheeses, especially creamy varieties, balances out the sweetness of the mints beautifully.
- Fruit Salad: Fresh fruits like strawberries and oranges add brightness and contrast against the rich flavors of the mints.
- Nut Mixes: Savory nuts offer a crunchy texture that pairs well with the soft candy, enhancing snack variety on your table.
- Chocolate-Covered Pretzels: The salty-sweet combination is irresistible and offers an excellent textural contrast to the soft peppermint treat.
- Christmas Cake Pops: These festive pops add fun visual appeal and are easy to grab while mingling at parties.
With these serving ideas and pairings, you can truly embrace The Magic of Soft Christmas Peppermints this holiday season!
Common Mistakes to Avoid
Making The Magic of Soft Christmas Peppermints can be a delightful experience, but there are some common pitfalls to watch out for.
- Using cold butter: Cold butter won’t blend smoothly into the sugar. Always ensure your butter is softened to room temperature for the best texture.
- Not measuring powdered sugar correctly: If you pack the sugar too tightly, you may end up with a dough that is too dry. Lightly spoon the sugar into your measuring cup for accuracy.
- Skipping the peppermint extract: This ingredient is crucial for getting that authentic mint flavor. Don’t skip it or reduce it too much; adjust according to your taste but keep some in!
- Overmixing the dough: Mixing too much can lead to tough mints. Blend until just combined for that perfect melt-in-your-mouth quality.
- Not allowing time to set: If you’re eager to taste them right away, avoid this mistake! Allow your mints enough time to set so they firm up properly and hold their shape.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container in the fridge for up to 2 weeks.
- Keep layers separated with parchment paper to prevent sticking.
Freezing The Magic of Soft Christmas Peppermints
- These mints can be frozen for up to 3 months.
- Use a freezer-safe container or bag, ensuring all air is removed.
Reheating The Magic of Soft Christmas Peppermints
- Oven: Preheat oven to low heat (around 200°F) and warm mints on a baking sheet for about 5 minutes.
- Microwave: Heat in short bursts of 10 seconds on low power until slightly softened.
- Stovetop: Place mints in a pan on low heat, stirring gently until warmed through.
Frequently Asked Questions
Here are some common questions about The Magic of Soft Christmas Peppermints.
Can I use different flavors instead of peppermint?
Yes! You can experiment with other extracts such as spearmint or even vanilla for a unique twist.
How do I make the mints more colorful?
You can mix in different colors of gel food coloring while kneading the dough. Swirl them together for a beautiful pattern!
What’s the best way to gift these mints?
Package them in decorative tins or jars; they make fantastic gifts during the holiday season!
How long do these mints last?
When stored properly, they can last up to 2 weeks in the fridge or up to 3 months if frozen.
Final Thoughts
These Magic of Soft Christmas Peppermints are not only delightful but also incredibly versatile. You can customize them with different colors and flavors, making them perfect for any holiday gathering or as heartfelt gifts. Gather your ingredients and get ready to spread joy this season!
The Magic of Soft Christmas Peppermints
- Total Time: 45 minutes
- Yield: Approximately 24 mints 1x
Description
Indulge in the festive spirit with The Magic of Soft Christmas Peppermints! These delightful mints boast a buttery, melt-in-your-mouth texture, enhanced by a refreshing peppermint flavor and striking red-and-white swirls. Perfect for holiday gifts or as a sweet treat at gatherings, these easy-to-make candies require no baking, making them an ideal choice for any home cook. With just a few simple ingredients, you can create charming peppermint treats that will impress friends and family alike. Whether enjoyed on their own or paired with hot beverages, these mints will surely add a touch of sweetness to your holiday celebrations.
Ingredients
- ½ cup butter, softened
- 3 cups powdered sugar
- 2 tbsp heavy whipping cream
- ¼ tsp peppermint extract
- Red gel food coloring
Instructions
- Prepare your workspace and gather all ingredients.
- In a mixing bowl, blend softened butter and powdered sugar using an electric mixer until smooth.
- Add heavy whipping cream and peppermint extract; mix until well combined.
- Divide dough into two parts. Color one part with red gel food coloring.
- Roll each color into logs, twist together to form swirls, then cut into bite-sized pieces.
- Chill on a parchment-lined baking sheet for about 30 minutes until firm.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 mint (10g)
- Calories: 40
- Sugar: 9g
- Sodium: 0mg
- Fat: 1.5g
- Saturated Fat: 1g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 5mg







